DRAFT PROGRAM ANNOUNCED!
Stay tuned for Friday Field Trip Information, coming soon!
Don’t see what you like? Want to suggest a speaker or session for the 2020 Conference?
Learn first-hand from experts in the fields of: production, processing and distribution, milling, malting, animal feed, baking, brewing and distilling. The majority of our participants are farmers and researchers/educators, but we have a seat at the table for everyone. Register!