00:33:38 Galen Van Horn- WSDA Regional Markets: Hi all, I'm Galen (he/him) tuning in from SW Seattle representing the WSDA regional markets team, which I just joined last Friday! 00:33:45 Jason Parker - Copperworks Distilling: Hi, I'm Jason Parker, Co-founder of Copperworks Distilling, located on the Seattle waterfront. We're committed to using 100% barley malt from Washington small farms. 00:34:21 Aba Kiser: Welcome Galen, great to see you here! Hi Jason! 00:34:40 Ali Schultheis: Ali Schultheis (she/her), community food systems program assistant with University of Idaho Extension. I am focused in North Idaho, but live in Spokane. 00:34:57 Aba Kiser: Aba Kiser, WSU Food Systems Program Manager and Cascadia Grains Project Manager tuning in from S’klallam lands on the Olympic Peninsula in WA. 00:35:10 Aba Kiser: Hi Ali, welcome! 00:35:39 k. t.: Karen T. I'm a freelance journalist and I wrote an article re the Grains Conf. several years ago that appeared in the Weekly Volcano. 00:35:54 Aba Kiser: Oh! Can you share the article link! 00:36:13 Jason Parker - Copperworks Distilling: Values based food systems sounds incredible! I'd love to hear more. 00:36:26 Jessica & Garrett Moon - Moon Family Farm, Horse Heaven, WA: Hi! Jessica Moon from Moon Family Farm located in Horse Heaven, WA near Tri-Cities. We're dryland wheat farmers using no-till and many conservation techniques with a focus on sustainability. www.moonfamilyfarm.com 00:39:03 JUSTIN O'DEA: Justin O’Dea WSU Ext. Regional Ag Specialist, Southwest WA (Vancouver). I've been involved with Cascadia since 2017, and with local grains via Extension in NY before that. 00:40:27 Aba Kiser: Good to see you Tom! 00:40:45 Tom Handy: Hi Aba 00:41:50 k. t.: Sure, but it's been awhile and I just realized NW Military has taken it off their site, so I just have a pdf somewhere on my computer. Here's the blurb from the Internet of the very beginning: Northwest Military - Home of The Ranger, NW Airlifter ... https://www.northwestmilitary.com/authors/Karen-Fleur-Tofti-Tufarelli Served blog Tacoman opens gluten-free brewery. Karen Fleur Tofti-Tufarelli on February 16th, 2015 . One evening in January, Olympia's South Puget Sound Community College”I also have a gf personal website: 00:43:18 k. t.: http://www.glutenfreesafari.com/blog/simple-fast-and-super-tasty-gluten-free-pasta-pepperjack-cheese-with-a-few-recommendations-as-to-the-best-inexpensive-gluten-free-pasta 00:43:19 Aba Kiser: Thank you! 00:43:28 Aba Kiser: Season one from the Podcast: https://www.idahofoodworks.org/artisan-grains-podcast 00:51:07 Aba Kiser: https://www.idahofoodworks.org/inw-artisan-grains 00:51:58 Ali Schultheis: https://www.instagram.com/idahofoodworks/ 00:52:17 Ali Schultheis: https://www.facebook.com/inwartisangrains 00:52:47 k. t.: So much valuable info here; will the recording be available to participants after? Thanks 00:53:13 Ali Schultheis: and to join our artisan grains mailing list: https://www.idahofoodworks.org/inwag-mailing-list 00:56:15 Aba Kiser: k.t. yes! All recordings and the chat links will be posted on https://www.cascadiagrains.com/regional-calls 00:57:32 Aba Kiser: Also for those interested in getting on the discussion listserv here is the sign up: https://www.cascadiagrains.com/cascadia-grains-discussion-listserv 01:11:10 Jesika Harper / Northwest Farm Credit Services: If you would like to learn more about educational opportunities through our Business Management Center at Northwest Farm Credit Services, you can see our recordings and upcoming events online at https://www.northwestfcs.com/resources/eventsregistration Thank you! 01:12:44 Marcia Ostrom: Jesika, what is the definition of a beginning farmer that you use for your AgVision program? 01:13:16 k. t.: Hi; I am interested in writing about the mix of grains grown regionally and how that might change bc of Ukraine - don't have an assignment for that yet, but may write about that on my blog. If people might wish to get me their contact info: fotojourno@live.com 01:14:04 JUSTIN O'DEA: Commodity Traders International! 01:14:35 Jesika Harper / Northwest Farm Credit Services: Producers who have not managed a farm or ranch (on their own) for more than ten years. This is management decisions and not working for someone else. 01:16:39 Jessica & Garrett Moon - Moon Family Farm, Horse Heaven, WA: Grain tasting and yoga on the farm is in the planning phase, so not sure there is anything posted about it yet. Shooting for May 1 here on the farm in Horse Heaven, Wa. Typically they post on Instagram or their website on the events page. Thanks!! 01:16:44 Jessica & Garrett Moon - Moon Family Farm, Horse Heaven, WA: https://www.ethosbakery.net 01:16:47 Colette DePhelps: Tom, Stefan from Pour Company will be contacting you about the Artisan Grains Brewfest at the Latah Co. Fairgrounds on July 8th. 01:16:49 Pryor Garnett, Sheridan, Oregon: I recommend CTI very highly - it's a family owned and operated, niche business that has been TREMENDOUSLY helpful to me in selecting, finding and installing a seed cleaning facility at my farm. 01:16:58 Aba Kiser: https://communityloaves.org/ 01:20:26 Aba Kiser: https://copperworksdistilling.com/ 01:23:31 Pryor Garnett, Sheridan, Oregon: Katherine - Could you put me in touch with your Community Loaves baker(s) in the Portland area? I'd love to donate some grain - or maybe even some freshly-ground flour. Thanks! 01:24:19 Eleanor Reagan: Eleanor Reagan here from the Appalachian Staple Foods Collaborative of Athens, OH. We just published our newsletter featuring Mercy Kariuki-Mcgee, the project lead for WSU Food Systems Program's Equity Report. Here's a link to the article! https://ruralaction.org/news/2022/washington-food-system-equity-report-conducted-by-bipoc-leadership-team/ 01:24:25 Colette DePhelps: At the INW Artisan Grains Experience in July, we will be looking at evolutionary spelt growing at Palouse Heritage and talking about climate resiliency and how different varieties are performing in the field. 01:24:30 Eleanor Reagan: I have to hop out but thank you for everyone's time! 01:24:41 Aba Kiser: Thanks Eleanor! 01:25:35 Pryor Garnett, Sheridan, Oregon: Pryor can be reached at redprairiefarm@garnetts.net 01:26:34 Annette Slonim, WSDA Farm to School: aslonim@agr.wa.gov 01:27:51 Jason Parker - Copperworks Distilling: Thanks everyone! Great hearing from you all. Cheers!