Branding and Marketing Your Artisan Grains Business - Melinda Schab
Branding and Marketing Your Artisan Grains Business - Phil Neumann
Craft Malting: A Value-Added Link - Evan Craine
Cropping Systems - Julianne Kellogg
Creating Consumer Demand - Colette DePhelps
Farm to School Potential for the Regional Grain Movement - Meg Gollnick
Farm to School Potential for the Regional Grain Movement - Steve Crider
Financial Resources For Your Artisan Start-Up - Andrea Sherry Palmieri
Financial Resources For Your Artisan Start-Up - Jesika Harper
Heritage Grain Production: A New Market Horizon - Brennan Henry Allsworth
Heritage Grain Production: A New Market Horizon - Don and Richard Scheuerman
Hot Steep Malt Sensory Exploration - Evan Craine
Regenerative Ag: Consumer Demand and Best Practice
Regenerative Ag: Consumer Demand and Best Practice - Don Scheuerman
Starting Your Own Artisan Bakery - Mathieu Choux
Best of the Inland Northwest Tasting
July 12th from 5:30 pm - 8:30 pm at the 1912 Center
July 12th from 8 am - 5 pm at the UofI Commons
Work Trade at the Conference
Friday July 12th at the UofI Commons
Learn more about the luminaries who are coming to the Conference!
Lodging in Pullman/Moscow
Get a great rate with our preferred hotels.
Planning and Advisory Teams
Check out who is on our team!
Presented by the WSU Food Systems Program with support from the University of Idaho Extension
Thank you sponsors! Interested in becoming a sponsor? Find out more!